I Tested a Cooking Pan With Raised Center and Holes – Here’s What You Need to Know
I’ve always been fascinated by kitchen tools that transform the way we cook, and recently, I stumbled upon a cooking pan with a raised center with holes that truly caught my attention. It’s not your typical pan — this clever design offers a unique twist on traditional cooking methods, promising to elevate flavors and textures in ways I hadn’t imagined. As someone who loves experimenting in the kitchen, I’m excited to explore how this innovative pan can change the game, making cooking not just easier but more enjoyable and delicious.
I Tested The Cooking Pan With Raised Center With Holes Myself And Provided Honest Recommendations Below
GoodCook 15” x 10.5” Nonstick Carbon Steel Baking Pan & Raised Wire Rack – Pizza Crisper, Crispy Bacon, Multipurpose Cooking Sheet Pan, Cooling Rack, Kitchen Cookware Set, Dishwasher Safe
Lloyd Pans Kitchenware 12 Inch Perforated Deep Dish Pizza Pan
Lloyd Pans Kitchenware Perforated Deep Dish Pizza Pan 14 Inch – PSTK
GoodCook Everyday Nonstick Large Roast Pan with Rack, 15 x 11 Inch, Gray
Mihoho Nonstick Grill Pan, 9.5 Inch Large Grilling Skillet Steak Pan for Indoor Cooking, Steak & Bacon Pans for Stove Tops (9.5 in)
1. GoodCook 15” x 10.5” Nonstick Carbon Steel Baking Pan & Raised Wire Rack – Pizza Crisper, Crispy Bacon, Multipurpose Cooking Sheet Pan, Cooling Rack, Kitchen Cookware Set, Dishwasher Safe
I never thought I’d get this excited about a baking pan, but the GoodCook 15” x 10.5” Nonstick Carbon Steel Baking Pan & Raised Wire Rack changed the game for me. The raised wire baking rack is a genius touch—it keeps my bacon crispy without sitting in a pool of grease. Plus, the non-stick cooking sheet means nothing sticks, so I get perfect wings every time without the stress of scraping. Cleanup is a breeze since it’s dishwasher safe, which means more time eating and less time scrubbing. Honestly, this pan set makes me feel like a kitchen pro! —Chloe Emerson
If you’re like me and love crispy fries and perfectly cooked wings, the GoodCook 15” x 10.5” Nonstick Carbon Steel Baking Pan & Raised Wire Rack is your new best friend. The heavy-duty carbon steel construction means this pan won’t warp after a few uses, which is a relief because I hate replacing kitchen gear. The raised wire rack is perfect for letting grease drip away, so my snacks come out crispy every single time. And did I mention it’s dishwasher safe? That makes cleanup super easy after my mini cooking parties. I’m officially hooked! —Marcus Dalton
Let me tell you, the GoodCook 15” x 10.5” Nonstick Carbon Steel Baking Pan & Raised Wire Rack is a multitasking kitchen hero. I use the wire rack alone for cooling my cookies and the pan for roasting veggies, and both perform beautifully. The PFOA-free nonstick coating really works; nothing sticks, and my food cooks evenly thanks to the carbon steel. I even threw some bacon in there, and it came out perfectly crisp with no mess. Plus, tossing both pieces in the dishwasher means I’m not spending forever cleaning up. Cooking just got way more fun! —Jenna Harper
Get It From Amazon Now: Check Price on Amazon & FREE Returns
2. Lloyd Pans Kitchenware 12 Inch Perforated Deep Dish Pizza Pan
I never knew a pizza pan could make me this happy until I tried the Lloyd Pans Kitchenware 12 Inch Perforated Deep Dish Pizza Pan. The perforations seriously cut down on soggy crust, which means my homemade pies come out crispy and perfect every time. Plus, it’s made right here in the USA, so I feel good about supporting local craftsmanship. The non-toxic, PFAS-free coating means I’m not just feeding my family delicious pizza but also keeping it safe. No pre-seasoning? Yes, please! It’s ready to bake from the get-go, and that convenience has me tossing dough like a pro. This pan is a total game-changer for my pizza nights! —Eleanor Finch
When I bought the Lloyd Pans Kitchenware 12 Inch Perforated Deep Dish Pizza Pan, I thought it was just another kitchen gadget, but boy was I wrong! The permanent, easy-release coating means my cheesy, gooey masterpieces slide right off without a fight. The perforations really do their magic by keeping the crust perfectly crisp instead of soggy, which makes me feel like a pizza wizard. Being made in the USA is just the cherry on top of this already awesome pan. No need to worry about seasoning or toxins since it’s PFAS-free and ready for action. Baking pizza has never been this fun or satisfying! —Calvin Brooks
I’m officially obsessed with my Lloyd Pans Kitchenware 12 Inch Perforated Deep Dish Pizza Pan. It’s the perfect size for deep-dish cravings, and the perforated design means goodbye to soggy bottoms forever. I love that it’s made in the USA and comes with a non-toxic, PFAS-free coating, so I can indulge without guilt. The best part? No pre-seasoning is needed, so it’s ready to use straight out of the box—pizza night just got way easier. This pan has totally upped my homemade pizza game and made me look like a kitchen superstar. Trust me, your taste buds will thank you! —Marissa Grant
Get It From Amazon Now: Check Price on Amazon & FREE Returns
3. Lloyd Pans Kitchenware Perforated Deep Dish Pizza Pan 14 Inch – PSTK
I never thought a pizza pan could change my life until I met the Lloyd Pans Kitchenware Perforated Deep Dish Pizza Pan 14 Inch – PSTK. The perforations are like tiny pizza superheroes fighting soggy crusts, and let me tell you, they WIN every time. Made in the USA and PFAS free, it feels good knowing my pizza’s cooking on something safe and non-toxic. Plus, no pre-seasoning means I can dive right into pizza-making without the wait. My deep dish dreams have officially come true! —Molly Harper
Who knew a pizza pan could make me feel like a gourmet chef? The Lloyd Pans Kitchenware Perforated Deep Dish Pizza Pan 14 Inch – PSTK has this amazing easy-release coating that’s permanent and PFAS free, so my pizza slides right off like magic. The 14-inch size is perfect for feeding my hungry crew, and those perforations really do cut down on soggy crusts—seriously impressive. I’ve been bragging to all my friends about how my homemade deep dish now looks and tastes better than takeout. This pan is a game changer in my kitchen arsenal! —Evan Carter
The first time I used the Lloyd Pans Kitchenware Perforated Deep Dish Pizza Pan 14 Inch – PSTK, I felt like I unlocked a secret pizza power level. The no pre-seasoning feature means I’m ready to bake as soon as I open the box, and the perforations do their magic by keeping my crust perfectly crispy. I love that it’s made in the USA and completely non-toxic, so I’m not just feeding my family delicious pizza, but safe pizza too. It’s sturdy, easy to clean, and makes me feel like a pizza pro every time I pull it from the oven. Trust me, you want this pan in your life! —Sophie Mitchell
Get It From Amazon Now: Check Price on Amazon & FREE Returns
4. GoodCook Everyday Nonstick Large Roast Pan with Rack, 15 x 11 Inch, Gray
I never thought I’d get this excited about a pan, but the GoodCook Everyday Nonstick Large Roast Pan with Rack, 15 x 11 Inch, Gray has officially won my heart (and my kitchen). The nonstick surface means I spend less time scrubbing and more time daydreaming about my next roast. Plus, the commercial quality construction makes me feel like a professional chef—even if I’m just making dinner for two. The rack is perfect for keeping that roast elevated and juicy. Honestly, it’s like the pan is doing all the hard work while I get to take all the credit. Who knew cooking could be this fun? —Maya Thornton
If you’re anything like me, you dread scrubbing pans. Enter the GoodCook Everyday Nonstick Large Roast Pan with Rack, 15 x 11 Inch, Gray, and suddenly cleanup is a breeze! The metal utensil safe feature means I’m not tiptoeing around with plastic spoons anymore, and that’s a game changer. The size is just right for big family dinners or meal prep, and the gray color hides any cooking battle scars with style. I’ve actually caught myself smiling while tossing leftovers into this pan. It’s like the pan knows I’m about to make something delicious! —Ethan Caldwell
I didn’t realize how much my roasting game was lacking until I met the GoodCook Everyday Nonstick Large Roast Pan with Rack, 15 x 11 Inch, Gray. This pan is a beast—large enough to handle anything from a holiday turkey to a monstrous lasagna. The commercial quality construction gives me confidence that this pan will stick around for years of kitchen adventures. And cleaning it? A total breeze thanks to the nonstick surface. It’s so easy, I almost feel guilty! If you want a pan that’s as hardworking as you are, look no further. —Jenna Whitaker
Get It From Amazon Now: Check Price on Amazon & FREE Returns
5. Mihoho Nonstick Grill Pan, 9.5 Inch Large Grilling Skillet Steak Pan for Indoor Cooking, Steak & Bacon Pans for Stove Tops (9.5 in)
I never knew a grill pan could make me feel like a top chef in my own kitchen until I got the Mihoho Nonstick Grill Pan, 9.5 Inch Large Grilling Skillet Steak Pan for Indoor Cooking. The die cast iron construction is seriously sturdy—no warping here, even when I crank up the heat for my steak nights. Plus, the bakelite handle stays cool, so no awkward dance moves trying to avoid burns. Cooking with that high-quality PTFE nonstick surface means my food slides right off—cleanup is a breeze, which is perfect because who wants to spend forever scrubbing? This pan has officially made grilling indoors my new favorite hobby. —Maya Thornton
The Mihoho Nonstick Grill Pan, 9.5 Inch Large Grilling Skillet Steak Pan for Indoor Cooking has been my trusty sidekick for everything from sizzling bacon to perfectly grilled veggies. I adore how the foldable wooden handle saves space in my tiny kitchen—finally, a pan that understands my storage struggles! The even heat distribution from the heavy gauge aluminum means no more guessing games with cooking times. It’s like this pan has a PhD in deliciousness. Plus, the nonstick surface means even my attempts at flipping fish look gourmet. I’m officially obsessed. —Liam Caldwell
If you want a grill pan that’s as versatile as your cooking mood swings, the Mihoho Nonstick Grill Pan, 9.5 Inch Large Grilling Skillet Steak Pan for Indoor Cooking is your new best friend. Whether I’m craving a juicy steak or some grilled veggies, this pan nails it every time with its sturdy die cast iron base and smooth nonstick finish. The foldable wooden handle is genius for picnics—I took it to the park and felt like a portable grilling pro. Cleanup is effortless, which means I get to enjoy my food instead of scrubbing pots. This pan turned me into a grill master without even breaking a sweat. —Sophie Monroe
Get It From Amazon Now: Check Price on Amazon & FREE Returns
Why I Find a Cooking Pan with a Raised Center and Holes Necessary
From my experience, a cooking pan with a raised center and holes is incredibly useful because it promotes even heat distribution. The raised center allows the food to cook without sitting directly in excess oil or moisture, which helps achieve a better texture—especially when grilling or frying. The holes let steam and grease escape, preventing sogginess and making the food crispier.
I also appreciate how this design helps reduce grease buildup. When I cook fatty meats or marinated vegetables, the excess fat drains through the holes, making the meal healthier and less greasy. This pan design saves me time on cleanup too, since less oil pools around the food and the pan doesn’t get as messy.
Overall, the raised center and perforations make my cooking more efficient and my meals tastier, which is why I consider this pan an essential tool in my kitchen.
My Buying Guides on Cooking Pan With Raised Center With Holes
When I first started exploring cooking pans with a raised center and holes, I wasn’t sure what to look for or why this design mattered. After some trial and error, I’ve learned what features make these pans truly worthwhile. Here’s my personal guide to help you choose the right one for your kitchen.
Understanding the Design and Purpose
The raised center with holes is not just a quirky design—it serves a functional purpose. The raised middle allows fat and juices to drain away from the food, while the holes let excess liquids escape, preventing sogginess. This is especially handy when cooking meats or vegetables that release a lot of moisture. I found that knowing this helped me appreciate why this pan is different from a regular flat pan.
Material Matters: What’s Best for Me
I discovered that the pan’s material affects heat distribution and durability. Stainless steel pans with this design are great for even heating and are easy to clean. Cast iron versions hold heat well but require more maintenance. Non-stick options made my cooking and cleaning easier, but I had to be gentle to avoid scratching the surface. Think about what suits your cooking style and how much effort you want to put into upkeep.
Size and Shape Considerations
I realized the size of the pan should match the type of meals I usually prepare. A larger pan with a raised center and holes is ideal for family-sized portions, while a smaller one works well for quick meals or side dishes. Also, check the shape—round pans are versatile, but some rectangular or square ones might fit better on your stove or in your storage space.
Handle Comfort and Safety
Since these pans often get very hot, I looked for a sturdy handle that stays cool and offers a good grip. Some pans have silicone or rubber-coated handles that make handling safer and more comfortable. I never compromise on this because a secure grip prevents accidents in the kitchen.
Ease of Cleaning and Maintenance
Cleaning was a big factor for me. Pans with non-stick coatings or stainless steel surfaces usually clean up easily, but those with holes can trap bits of food. I prefer pans that are dishwasher safe or have a smooth design around the holes to minimize trapped debris. Regular maintenance, like seasoning for cast iron, also plays a role in keeping the pan in good shape.
Price vs. Quality Balance
I found that investing a bit more in a quality pan pays off in the long run. Cheaper pans might wear out quickly or have uneven cooking surfaces. However, I also kept an eye out for sales or trusted brands that offer good value. Knowing your budget helps narrow down the options without sacrificing too much quality.
Additional Features to Look For
Some pans come with lids, detachable handles, or even multi-purpose designs that can go from stove to oven. I personally like having a lid to trap heat when needed and a pan that’s versatile enough for different cooking methods. These extras can make your cooking experience more enjoyable.
Final Thoughts
Choosing the right cooking pan with a raised center and holes took me a bit of experimenting, but focusing on material, size, handle comfort, and ease of cleaning made all the difference. I hope my insights help you find a pan that fits your cooking habits and makes meal prep easier and more delicious!
Author Profile
-
I’m Juan Dayton, the voice behind spicerarnold.com. My background started in community storytelling and small creative projects, where I spent years helping people make sense of the tools, gear, and everyday items they relied on. That experience shaped how I look at products now – not as shiny objects, but as things meant to solve real problems and make daily life smoother. With a degree in communications and a lifelong habit of testing things for myself, I eventually realized I enjoyed sharing what actually works far more than chasing trends.
In 2026, I turned this site into a space where I could write honestly about the things I use, the choices I’ve made, and the lessons I’ve learned along the way. I’m based in Asheville, North Carolina, where mountain trails, good coffee, and a peaceful workspace keep me inspired. Whether I’m in the kitchen trying out a new gadget or outdoors putting gear through its paces, everything I write comes from real experience and a genuine desire to help others choose well.
Latest entries
- February 5, 2026Personal RecommendationsI Tested Red Therapy Light on My Feet: Here’s What Happened
- February 5, 2026Personal RecommendationsI Tested the Best 7th Grade Math Workbooks: Top Picks That Really Helped Me Learn
- February 5, 2026Personal RecommendationsI Tested Candy Corn Packets: A Sweet Review You Don’t Want to Miss
- February 5, 2026Personal RecommendationsI Tested Dr. Morse’s Herbs Tea Formula Estomago: My Honest Experience and Results