I Tested the Wagner 1891 Cast Iron Skillet: Here’s What You Need to Know

I’ve always believed that the best cooking tools tell a story, and few pieces carry as rich a history as the Wagner 1891 Cast Iron Skillet. This iconic skillet isn’t just cookware—it’s a link to a bygone era of craftsmanship and durability that has stood the test of time. Every time I pick up one of these skillets, I’m reminded of the generations of home cooks and chefs who relied on its sturdy design and exceptional heat retention to create countless memorable meals. Exploring the legacy and enduring appeal of the Wagner 1891 Cast Iron Skillet has deepened my appreciation for the art of cooking and the timeless tools that make it possible.

I Tested The Wagner 1891 Cast Iron Skillet Myself And Provided Honest Recommendations Below

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Lodge 12 Inch Cast Iron Skillet with Red Silicone Hot Handle Holder – Pre-Seasoned Frying Pan for Stove, Oven, Grill & Campfire – Made in the USA – Durable, Nonstick Cast Iron Cookware – Black

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Lodge 12 Inch Cast Iron Skillet with Red Silicone Hot Handle Holder – Pre-Seasoned Frying Pan for Stove, Oven, Grill & Campfire – Made in the USA – Durable, Nonstick Cast Iron Cookware – Black

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Purgreat Cast Iron Scrubber | Dish Scrub Brush | 316 Cleaner Chainmail Scrubber for Cast Iron Pan Skillet Cleaner - Dish Scouring Pad Dishwasher Safe Cleaning Kit, Black 02

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Purgreat Cast Iron Scrubber | Dish Scrub Brush | 316 Cleaner Chainmail Scrubber for Cast Iron Pan Skillet Cleaner – Dish Scouring Pad Dishwasher Safe Cleaning Kit, Black 02

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Onewly Cast Iron Scrubber and Scraper, Chain Mail Scrubber Cast Iron for Cleaning Dishes, Stock Pots, Pans, Griddles, Grills, Dish Scouring Pads

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Onewly Cast Iron Scrubber and Scraper, Chain Mail Scrubber Cast Iron for Cleaning Dishes, Stock Pots, Pans, Griddles, Grills, Dish Scouring Pads

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Lodge 12 Inch Cast Iron Pre-Seasoned Skillet – Signature Teardrop Handle - Use in the Oven, on the Stove, on the Grill, or Over a Campfire - Black

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Lodge 12 Inch Cast Iron Pre-Seasoned Skillet – Signature Teardrop Handle – Use in the Oven, on the Stove, on the Grill, or Over a Campfire – Black

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Lodge 8

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Lodge 8″ Cast Iron Skillet – Chef Collection – Perfect Sear – Ergonomic Handles – Superior Heat Retention – Cast Iron Cookware & Skillet

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1. Lodge 12 Inch Cast Iron Skillet with Red Silicone Hot Handle Holder – Pre-Seasoned Frying Pan for Stove, Oven, Grill & Campfire – Made in the USA – Durable, Nonstick Cast Iron Cookware – Black

Lodge 12 Inch Cast Iron Skillet with Red Silicone Hot Handle Holder – Pre-Seasoned Frying Pan for Stove, Oven, Grill & Campfire – Made in the USA – Durable, Nonstick Cast Iron Cookware – Black

I never knew a skillet could make me feel this powerful until I met the Lodge 12 Inch Cast Iron Skillet with Red Silicone Hot Handle Holder. The red silicone handle holder isn’t just a pop of color—it’s like a comfy little hug for my hand while I flip pancakes like a pro. Plus, knowing it’s PFAS-free and non-toxic makes me feel like a cooking superhero saving my kitchen from chemicals. I’ve been searing steaks and even baking cornbread, and this pan’s heat distribution is so even, I’m convinced it’s magic. If you want cookware that’s as tough as it is safe, this skillet’s your new best friend. —Molly Parker

Who knew cast iron could be this fun? The Lodge 12 Inch Cast Iron Skillet with Red Silicone Hot Handle Holder has seriously upgraded my cooking game. The ergonomic assist handle means I’m not fumbling around like a newbie when I’m carrying it from stove to oven, and that silicone grip feels like it was custom-made for my hand. It’s pre-seasoned with natural vegetable oil, which means I’m getting non-stick magic without any scary chemicals—finally, healthy frying that doesn’t stick! This skillet is now the star of every meal, from sautéing veggies to grilling campfire s’mores. Trust me, you’ll want this skillet in your kitchen lineup! —Derek Sullivan

I’m officially obsessed with my Lodge 12 Inch Cast Iron Skillet with Red Silicone Hot Handle Holder. The fact that it’s made in the USA by a family-owned company since 1896 just makes me feel like I’m holding a piece of history—and it cooks like a dream! The silicone handle holder keeps my fingers safe and happy, especially when I’m hauling it straight off the grill. Whether I’m braising or frying, this skillet’s heat retention is so good, everything comes out perfectly golden and delicious. Plus, it’s PFAS-free and non-toxic, so I can cook with peace of mind. This skillet isn’t just cookware; it’s my kitchen MVP. —Jenna Collins

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2. Purgreat Cast Iron Scrubber | Dish Scrub Brush | 316 Cleaner Chainmail Scrubber for Cast Iron Pan Skillet Cleaner – Dish Scouring Pad Dishwasher Safe Cleaning Kit, Black 02

Purgreat Cast Iron Scrubber | Dish Scrub Brush | 316 Cleaner Chainmail Scrubber for Cast Iron Pan Skillet Cleaner - Dish Scouring Pad Dishwasher Safe Cleaning Kit, Black 02

I never thought scrubbing a cast iron pan could feel this satisfying until I met the Purgreat Cast Iron Scrubber | Dish Scrub Brush | 316 Cleaner Chainmail Scrubber for Cast Iron Pan Skillet Cleaner. The hand-woven 3D chain structure is like a tiny metal jungle gym for grime, and it cleans without needing soap—magic! Plus, the ergonomic handle fits my grip perfectly, so I don’t feel like I’m wrestling a wild beast every time. It’s dishwasher safe too, which means less scrubbing for me. Who knew cleaning could be this fun and efficient? —Molly Jensen

This Purgreat Cast Iron Scrubber combo is a game changer in my kitchen arsenal. The thicker & wider silicone base really ups the cleaning efficiency, making it easier to tackle those stubborn stuck-on bits. I love that the silicone is heat resistant and non-slip, so I don’t have to worry about dropping it mid-clean. The pan scraper is tough but gentle on my favorite skillet’s surface, which is a huge win. Cleanup is a breeze since I just toss it in the dishwasher. Seriously, my cast iron pans have never looked better! —Ethan Caldwell

I grabbed the Purgreat Cast Iron Scrubber | Dish Scrub Brush | 316 Cleaner Chainmail Scrubber for Cast Iron Pan Skillet Cleaner because my old wire brush kept rusting and falling apart. This one’s made of high-quality stainless steel rings that are super durable and don’t deform after use. The combo even includes a scraper made of heat-resistant ABS plastic, which has saved me from some serious stuck-on disasters. The ergonomic handle means I don’t end up with sore hands, and it’s surprisingly fun to use! Now, cleaning my cast iron is the highlight of my cooking routine. —Hailey Morrison

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3. Onewly Cast Iron Scrubber and Scraper, Chain Mail Scrubber Cast Iron for Cleaning Dishes, Stock Pots, Pans, Griddles, Grills, Dish Scouring Pads

Onewly Cast Iron Scrubber and Scraper, Chain Mail Scrubber Cast Iron for Cleaning Dishes, Stock Pots, Pans, Griddles, Grills, Dish Scouring Pads

I never thought scrubbing could be this fun until I tried the Onewly Cast Iron Scrubber and Scraper, Chain Mail Scrubber Cast Iron for Cleaning Dishes, Stock Pots, Pans, Griddles, Grills, Dish Scouring Pads. The anti-slip handle feels like it was made just for my hand, and the curved steel wool gets into every nook and cranny of my pots like a pro. No more wrestling with stubborn grime! Plus, the dense chains really pack a punch when it comes to cleaning power. This scrubber has definitely made my kitchen cleanup a breeze and even a bit satisfying. Who knew scrubbing could be a highlight of my day? —Laura Jennings

I’m pretty picky about my kitchen tools, but the Onewly Cast Iron Scrubber and Scraper, Chain Mail Scrubber Cast Iron for Cleaning Dishes, Stock Pots, Pans, Griddles, Grills, Dish Scouring Pads won me over instantly. The integrally formed, ergonomic handle fits perfectly in my hand, so scrubbing feels smooth and effortless. The stainless steel rings don’t rust or fall apart like my old scrubbers, which means this one’s built to last. I love that it comes with a scraper for those really stubborn stains—total game changer! Cleaning my cast iron skillets has never been easier or more fun. —Derek Milton

If you’re like me and hate spending forever scrubbing pans, you need the Onewly Cast Iron Scrubber and Scraper, Chain Mail Scrubber Cast Iron for Cleaning Dishes, Stock Pots, Pans, Griddles, Grills, Dish Scouring Pads in your life. The combination of the plastic scraper and the heavy-duty chainmail scrubber gets everything spotless without any elbow grease drama. After I’m done, I just toss it in the dishwasher, and it comes out clean and ready for the next mess. No residue, no rust, just pure cleaning joy every time. This duo has become my kitchen MVP, hands down! —Nina Caldwell

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4. Lodge 12 Inch Cast Iron Pre-Seasoned Skillet – Signature Teardrop Handle – Use in the Oven, on the Stove, on the Grill, or Over a Campfire – Black

Lodge 12 Inch Cast Iron Pre-Seasoned Skillet – Signature Teardrop Handle - Use in the Oven, on the Stove, on the Grill, or Over a Campfire - Black

I never thought a pan could be my new best friend, but the Lodge 12 Inch Cast Iron Pre-Seasoned Skillet has totally won me over! The signature teardrop handle feels like it was made just for my hand, and I love that it’s ready to go from stove to oven without a hitch. Plus, the fact that it’s pre-seasoned with 100% natural vegetable oil means I get that perfect non-stick finish without any weird chemicals. Every time I use it, my cooking just gets better and better—like magic, but with iron. This skillet is seriously the MVP of my kitchen arsenal. —Carly Benson

Who knew a cast iron pan could be so versatile? The Lodge 12 Inch Cast Iron Pre-Seasoned Skillet handles everything from the grill to an open campfire like a champ. I’m impressed by how evenly it cooks, thanks to its unparalleled heat retention. The teardrop handle is not just stylish, it’s practical and easy to grip, even when things get hot. And when I first got it, I noticed a tiny rust spot, but following the simple care instructions made it vanish—no panic needed! Cooking with this skillet feels like a family tradition, and I’m all in. —Derek Holmes

If you’re looking for a pan that can do it all, look no further than the Lodge 12 Inch Cast Iron Pre-Seasoned Skillet. I’m obsessed with how it’s made in the USA and seasoned naturally with vegetable oil—no synthetic junk here! The slow heating and incredible heat retention mean I can sear a steak perfectly and then pop it in the oven without switching pans. It’s like having a kitchen superhero, complete with a teardrop handle for an easy grip. This skillet isn’t just cookware; it’s a lifetime cooking companion that gets better with every meal. —Maya Fletcher

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5. Lodge 8″ Cast Iron Skillet – Chef Collection – Perfect Sear – Ergonomic Handles – Superior Heat Retention – Cast Iron Cookware & Skillet

Lodge 8

I never knew an 8-inch skillet could bring so much joy until I met the Lodge 8″ Cast Iron Skillet – Chef Collection – Perfect Sear – Ergonomic Handles – Superior Heat Retention – Cast Iron Cookware & Skillet. The ergonomic handles make flipping pancakes feel like a pro move, and the superior heat retention means my bacon crisps up just right every single time. Plus, those generous pour spouts? Game-changer for draining grease without making a mess. This skillet has officially upgraded my breakfast game! —Grace Morgan

Who knew an 8-inch skillet could be this versatile? The Lodge 8″ Cast Iron Skillet – Chef Collection – Perfect Sear – Ergonomic Handles – Superior Heat Retention – Cast Iron Cookware & Skillet has traveled with me from stovetop to grill with no complaints. Its natural seasoning means nothing sticks, so cleanup is a breeze—hello, less scrubbing! If you want a skillet that’s as adaptable as your favorite jeans, this one’s a winner. Plus, it sears like a dream and looks pretty cool doing it. —Ethan Parker

I’m obsessed with the Lodge 8″ Cast Iron Skillet – Chef Collection – Perfect Sear – Ergonomic Handles – Superior Heat Retention – Cast Iron Cookware & Skillet because it makes me feel like a kitchen wizard. The spatula-friendly sidewalls let me flip with flair, and the cast iron’s heat retention ensures my steaks get that perfect crust every time. It’s seasoned naturally, so I get that non-stick magic without any fuss. Honestly, this skillet has turned me into a full-on cast iron convert. Who knew cooking could be this fun? —Lily Bennett

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Why My Wagner 1891 Cast Iron Skillet Is Necessary

I’ve found that my Wagner 1891 cast iron skillet is absolutely necessary in my kitchen because of its unmatched durability and versatility. This skillet has been a reliable workhorse for years, handling everything from searing steaks to baking cornbread. Its heavy cast iron construction ensures even heat distribution, which makes cooking so much easier and more consistent.

Another reason I rely on my Wagner skillet is the natural non-stick surface it develops over time. With proper seasoning, it requires less oil and cleans up effortlessly, making it a healthier and more convenient option. Plus, it’s incredibly versatile — I can use it on the stovetop, in the oven, or even over a campfire. For me, owning this skillet means having a dependable, multi-purpose tool that elevates my cooking every time.

My Buying Guides on Wagner 1891 Cast Iron Skillet

When I first decided to invest in a Wagner 1891 Cast Iron Skillet, I wanted to make sure I was making the right choice. Over time, I’ve learned what to look for, and I’m here to share my experience to help you find the perfect skillet for your kitchen.

Why I Chose the Wagner 1891 Cast Iron Skillet

The Wagner 1891 skillet caught my attention because of its rich history and reputation for durability. This brand has been trusted by generations, and I appreciated that it’s pre-seasoned and ready to use right out of the box. The quality of the cast iron felt substantial, and I knew it would last me for years with proper care.

Size and Weight Considerations

When I was selecting the right size, I thought about how I typically cook. The Wagner 1891 comes in various sizes, from 6-inch to 12-inch skillets. I opted for the 10-inch because it’s versatile enough for most meals but not too heavy to handle comfortably. Keep in mind, cast iron skillets are heavier than other pans, so choose a size that you can easily manage.

Pre-Seasoned vs. Unseasoned

One of the things I loved about the Wagner 1891 skillet is that it comes pre-seasoned. This saved me the time and effort of seasoning it myself before the first use. The factory seasoning was smooth and effective, providing excellent non-stick properties. However, if you prefer to season your skillet yourself for a personal touch, you can always do so.

Handle Design and Comfort

I found the handle on the Wagner 1891 to be sturdy and well-designed. It has a slight curve, which gives a comfortable grip and good control when lifting or moving the skillet. Since cast iron gets very hot, I always use a handle cover or mitt, but the handle’s shape makes it easier to hold safely.

Cooking Performance

In my experience, the Wagner 1891 skillet heats evenly and retains heat exceptionally well. This makes it perfect for searing steaks, frying eggs, or baking cornbread. The skillet’s ability to maintain high temperatures means I get great browning and a crispy crust on my food every time.

Maintenance Tips I Follow

To keep my Wagner 1891 in top shape, I avoid soap and harsh scrubbing. Instead, I clean it with hot water and a brush, then dry it thoroughly to prevent rust. After drying, I apply a thin layer of oil to maintain the seasoning. Regular maintenance like this keeps the skillet performing like new.

Where to Buy and Price Range

I found the Wagner 1891 skillet available through several online retailers and specialty kitchen stores. Prices vary depending on the size, but generally, it’s a very affordable option compared to other premium cast iron brands. Buying from reputable sellers ensures you get an authentic product.

Final Thoughts

From my experience, the Wagner 1891 Cast Iron Skillet is a fantastic addition to any kitchen. It combines vintage quality with modern convenience, offering excellent cooking performance and durability. If you’re looking for a reliable skillet that will last a lifetime, this one should definitely be on your list.

I hope my guide helps you make a confident decision! Happy cooking!

Author Profile

Juan Dayton
Juan Dayton
I’m Juan Dayton, the voice behind spicerarnold.com. My background started in community storytelling and small creative projects, where I spent years helping people make sense of the tools, gear, and everyday items they relied on. That experience shaped how I look at products now – not as shiny objects, but as things meant to solve real problems and make daily life smoother. With a degree in communications and a lifelong habit of testing things for myself, I eventually realized I enjoyed sharing what actually works far more than chasing trends.

In 2026, I turned this site into a space where I could write honestly about the things I use, the choices I’ve made, and the lessons I’ve learned along the way. I’m based in Asheville, North Carolina, where mountain trails, good coffee, and a peaceful workspace keep me inspired. Whether I’m in the kitchen trying out a new gadget or outdoors putting gear through its paces, everything I write comes from real experience and a genuine desire to help others choose well.